Thursday, June 23, 2011

Quick Cobbler

This is one dessert I always look forward to. And it is always best with a big scoop of vanilla ice cream! ;)




1 stick of melted butter
1 c sugar
1 c flour
1 tsp baking powder
1/2 tsp salt
2/3 c milk
1 can pie filling- whatever flavor you want!

Melt the butter in a casserold dish. Mix in remainging ingredients (minus the pie filling). Pour the the pie filling in the middle of the mix- Don't stir or cover it up. The cobbler will cook up over the fruit.

Bake at 350 degrees for 1 hr or until the top is golden brown and set in the middle.

Enjoy!!